Responsible for the safe use of appropriate chemical solutions to ensure the cleanest and most highly sanitized equipment
Ensure that all necessary safety precautions are followed in performing your responsibilities
Responsible for following through on projects assigned
Cleans equipment by using hot water hoses and/or high pressure soap hoses with temperatures up to 160 degrees
Lifts, carry, push or pull parts or equipment with weights up to 100 pounds or more
Climb ladders to clean top of equipment, walls, overheads, ceilings, etc.
Possible forklift/palletjack/manlift licensed for certain areas
Tearing equipment down and assisting production to put line back together
Works with soaps and other cleaning compounds, some toxic if not handled correctly
Temperatures throughout plant average 50 degrees
Required to wear hairnet, smock, boots or overshoes, ear plugs, gloves, plastic sleeves, and aprons provided by the Company
Time sensitive work. Must work at a reasonable pace to ensure area is completed in a timely manner.
Following the 7 Steps of Sanitation. Area/task completed will be pre-opted by lead/supervisor and member of QA to ensure area was cleaned to the highest standards.
Employee Safety Responsibilities:
Report all injuries, unsafe conditions, unsafe acts and horseplay
Use proper lifting techniques
Use mechanical assistance (handjack, forklift, manlift)
Use personal assistance (buddy)
Use handrails
Use and wear appropriate personal protective equipment (PPE)
Temperatures throughout plant average 50 degrees. Required to wear hairnet, smock, boots, ear plugs, gloves, plastic sleeves, and aprons provided by the Company. Need to comply with Food Safety: GMP’S, SSOP, SOP, HACCP, SQF, and Quality requirements.
Position Qualifications
Prefer High School Diploma/GED
May require a forklift/palletjack certification
Ability to communicate effectively
","qualifications":"
Prefer High School Diploma/GED
May require a forklift/palletjack certification
Ability to communicate effectively
","responsibilities":"
Responsible for the safe use of appropriate chemical solutions to ensure the cleanest and most highly sanitized equipment
Ensure that all necessary safety precautions are followed in performing your responsibilities
Responsible for following through on projects assigned
Cleans equipment by using hot water hoses and/or high pressure soap hoses with temperatures up to 160 degrees
Lifts, carry, push or pull parts or equipment with weights up to 100 pounds or more
Climb ladders to clean top of equipment, walls, overheads, ceilings, etc.
Possible forklift/palletjack/manlift licensed for certain areas
Tearing equipment down and assisting production to put line back together
Works with soaps and other cleaning compounds, some toxic if not handled correctly
Temperatures throughout plant average 50 degrees
Required to wear hairnet, smock, boots or overshoes, ear plugs, gloves, plastic sleeves, and aprons provided by the Company
Time sensitive work. Must work at a reasonable pace to ensure area is completed in a timely manner.
Following the 7 Steps of Sanitation. Area/task completed will be pre-opted by lead/supervisor and member of QA to ensure area was cleaned to the highest standards.
Employee Safety Responsibilities:
Report all injuries, unsafe conditions, unsafe acts and horseplay
Use proper lifting techniques
Use mechanical assistance (handjack, forklift, manlift)
Use personal assistance (buddy)
Use handrails
Use and wear appropriate personal protective equipment (PPE)
Temperatures throughout plant average 50 degrees. Required to wear hairnet, smock, boots, ear plugs, gloves, plastic sleeves, and aprons provided by the Company. Need to comply with Food Safety: GMP’S, SSOP, SOP, HACCP, SQF, and Quality requirements.
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Sanitation Tech in Joplin, Missouri | Ajinomoto Foods North America
Responsible for the safe use of appropriate chemical solutions to ensure the cleanest and most highly sanitized equipment
Ensure that all necessary safety precautions are followed in performing your responsibilities
Responsible for following through on projects assigned
Cleans equipment by using hot water hoses and/or high pressure soap hoses with temperatures up to 160 degrees
Lifts, carry, push or pull parts or equipment with weights up to 100 pounds or more
Climb ladders to clean top of equipment, walls, overheads, ceilings, etc.
Possible forklift/palletjack/manlift licensed for certain areas
Tearing equipment down and assisting production to put line back together
Works with soaps and other cleaning compounds, some toxic if not handled correctly
Temperatures throughout plant average 50 degrees
Required to wear hairnet, smock, boots or overshoes, ear plugs, gloves, plastic sleeves, and aprons provided by the Company
Time sensitive work. Must work at a reasonable pace to ensure area is completed in a timely manner.
Following the 7 Steps of Sanitation. Area/task completed will be pre-opted by lead/supervisor and member of QA to ensure area was cleaned to the highest standards.
Employee Safety Responsibilities:
Report all injuries, unsafe conditions, unsafe acts and horseplay
Use proper lifting techniques
Use mechanical assistance (handjack, forklift, manlift)
Use personal assistance (buddy)
Use handrails
Use and wear appropriate personal protective equipment (PPE)
Temperatures throughout plant average 50 degrees. Required to wear hairnet, smock, boots, ear plugs, gloves, plastic sleeves, and aprons provided by the Company. Need to comply with Food Safety: GMP’S, SSOP, SOP, HACCP, SQF, and Quality requirements.
","hiring_organization":"Ajinomoto Foods North America","responsibilities":"
Responsible for the safe use of appropriate chemical solutions to ensure the cleanest and most highly sanitized equipment
Ensure that all necessary safety precautions are followed in performing your responsibilities
Responsible for following through on projects assigned
Cleans equipment by using hot water hoses and/or high pressure soap hoses with temperatures up to 160 degrees
Lifts, carry, push or pull parts or equipment with weights up to 100 pounds or more
Climb ladders to clean top of equipment, walls, overheads, ceilings, etc.
Possible forklift/palletjack/manlift licensed for certain areas
Tearing equipment down and assisting production to put line back together
Works with soaps and other cleaning compounds, some toxic if not handled correctly
Temperatures throughout plant average 50 degrees
Required to wear hairnet, smock, boots or overshoes, ear plugs, gloves, plastic sleeves, and aprons provided by the Company
Time sensitive work. Must work at a reasonable pace to ensure area is completed in a timely manner.
Following the 7 Steps of Sanitation. Area/task completed will be pre-opted by lead/supervisor and member of QA to ensure area was cleaned to the highest standards.
Employee Safety Responsibilities:
Report all injuries, unsafe conditions, unsafe acts and horseplay
Use proper lifting techniques
Use mechanical assistance (handjack, forklift, manlift)
Use personal assistance (buddy)
Use handrails
Use and wear appropriate personal protective equipment (PPE)
Temperatures throughout plant average 50 degrees. Required to wear hairnet, smock, boots, ear plugs, gloves, plastic sleeves, and aprons provided by the Company. Need to comply with Food Safety: GMP’S, SSOP, SOP, HACCP, SQF, and Quality requirements.
","posted_date":"2023-03-17T15:36:00+0000","posting_expiry_date":"2023-04-30T05:00:00+0000","apply_url":"https://careershourly-ajinomotofoods.icims.com/jobs/5425/login","internal":false,"searchable":true,"active":true,"applyable":true,"li_easy_applyable":true,"ats_code":"icims","hiring_flow_name":"iCIMS ATS Hiring Flow","meta_data":{"openingjobs":{"openingJobId":"0000455b68f83431ce97ccdda822ae372bea"},"icims":{"revision_int":4,"uuid":"c40e6e56-a9de-4f32-83cd-7ea52e3b95a1","primary_posted_site_object":{"datePosted":"2023-03-17T15:36:00+0000","site":"careershourly-ajinomotofoods","validThrough":"2023-04-30T05:00:00+0000","siteId":"403ef58f-75fe-4ccc-8fce-b7491d873af8","tenantId":"8835","siteType":"ATTRACT"},"date_updated":"2023-03-21T09:31:07Z","config_keys":{"portal.id":"38102","ccc.attract.portal.url":"https://www.ajinomotocareers.com","icims.external.xml.feeds":"icims.indeed.xml.enabled,icims.resume-library.xml.enabled,icims.direct-employers.xml.enabled,icims.monster.xml.enabled,icims.adzuna.xml.enabled,icims.careerbuilder.xml.enabled,icims.ziprecruiter.xml.enabled,icims.craigslist.xml.enabled,icims.itjobscafe.xml.enabled,icims.recruitnet.xml.enabled,icims.upward.xml.enabled,icims.jobbio.xml.enabled,icims.propellum.xml.enabled,icims.snagajob.xml.enabled,icims.inhersight.xml.enabled,icims.pallet-labs.xml.enabled,icims.qkly.xml.enabled,icims.cv-library.xml.enabled,icims.linkedin.xml.enabled,icims.zippia.xml.enabled","jobposting.external.company.name":"Ajinomoto Foods North America","icims.config.web.indeed.easy.apply":"0"},"jps_is_public":true},"elasticsearch":{"es_created":false},"ats_job_hash":"26529994efe11fcbc3fe9edf8427abdc","googlejobs":{"jobName":"projects/helpful-passage-853/tenants/cb22eb5b-7e00-0000-0000-007edad744d3/jobs/78902315022459590"},"import_id":"f90265fb-f48e-49c5-b686-6283ed66621b","redirectOnApply":true,"import_source":"ImporterService","client_code":"ajinomotofoods"},"update_date":"2023-03-21T11:29:37+0000","create_date":"2023-03-17T15:36:54+0000"},"jobFormatted":{"categories":"Sanitation","location":"Joplin, Missouri","title":"Sanitation Tech","seo_title":["Sanitation","Joplin%2C+Missouri","Sanitation+Tech"],"description":"Position Summary
Ensure the efficient and effective cleaning of production equipment and adjacent areas, in addition to other environments, following approved sanitary methods.
Position Essential Duties and Responsibilities
Responsible for the safe use of appropriate chemical solutions to ensure the cleanest and most highly sanitized equipment
Ensure that all necessary safety precautions are followed in performing your responsibilities
Responsible for following through on projects assigned
Cleans equipment by using hot water hoses and/or high pressure soap hoses with temperatures up to 160 degrees
Lifts, carry, push or pull parts or equipment with weights up to 100 pounds or more
Climb ladders to clean top of equipment, walls, overheads, ceilings, etc.
Possible forklift/palletjack/manlift licensed for certain areas
Tearing equipment down and assisting production to put line back together
Works with soaps and other cleaning compounds, some toxic if not handled correctly
Temperatures throughout plant average 50 degrees
Required to wear hairnet, smock, boots or overshoes, ear plugs, gloves, plastic sleeves, and aprons provided by the Company
Time sensitive work. Must work at a reasonable pace to ensure area is completed in a timely manner.
Following the 7 Steps of Sanitation. Area/task completed will be pre-opted by lead/supervisor and member of QA to ensure area was cleaned to the highest standards.
Employee Safety Responsibilities:
Report all injuries, unsafe conditions, unsafe acts and horseplay
Use proper lifting techniques
Use mechanical assistance (handjack, forklift, manlift)
Use personal assistance (buddy)
Use handrails
Use and wear appropriate personal protective equipment (PPE)
Temperatures throughout plant average 50 degrees. Required to wear hairnet, smock, boots, ear plugs, gloves, plastic sleeves, and aprons provided by the Company. Need to comply with Food Safety: GMP’S, SSOP, SOP, HACCP, SQF, and Quality requirements.
Position Qualifications
Prefer High School Diploma/GED
May require a forklift/palletjack certification
Ability to communicate effectively
","qualifications":"
Prefer High School Diploma/GED
May require a forklift/palletjack certification
Ability to communicate effectively
","responsibilities":"
Responsible for the safe use of appropriate chemical solutions to ensure the cleanest and most highly sanitized equipment
Ensure that all necessary safety precautions are followed in performing your responsibilities
Responsible for following through on projects assigned
Cleans equipment by using hot water hoses and/or high pressure soap hoses with temperatures up to 160 degrees
Lifts, carry, push or pull parts or equipment with weights up to 100 pounds or more
Climb ladders to clean top of equipment, walls, overheads, ceilings, etc.
Possible forklift/palletjack/manlift licensed for certain areas
Tearing equipment down and assisting production to put line back together
Works with soaps and other cleaning compounds, some toxic if not handled correctly
Temperatures throughout plant average 50 degrees
Required to wear hairnet, smock, boots or overshoes, ear plugs, gloves, plastic sleeves, and aprons provided by the Company
Time sensitive work. Must work at a reasonable pace to ensure area is completed in a timely manner.
Following the 7 Steps of Sanitation. Area/task completed will be pre-opted by lead/supervisor and member of QA to ensure area was cleaned to the highest standards.
Employee Safety Responsibilities:
Report all injuries, unsafe conditions, unsafe acts and horseplay
Use proper lifting techniques
Use mechanical assistance (handjack, forklift, manlift)
Use personal assistance (buddy)
Use handrails
Use and wear appropriate personal protective equipment (PPE)
Temperatures throughout plant average 50 degrees. Required to wear hairnet, smock, boots, ear plugs, gloves, plastic sleeves, and aprons provided by the Company. Need to comply with Food Safety: GMP’S, SSOP, SOP, HACCP, SQF, and Quality requirements.
Ensure the efficient and effective cleaning of production equipment and adjacent areas, in addition to other environments, following approved sanitary methods.
Position Essential Duties and Responsibilities
Responsible for the safe use of appropriate chemical solutions to ensure the cleanest and most highly sanitized equipment
Ensure that all necessary safety precautions are followed in performing your responsibilities
Responsible for following through on projects assigned
Cleans equipment by using hot water hoses and/or high pressure soap hoses with temperatures up to 160 degrees
Lifts, carry, push or pull parts or equipment with weights up to 100 pounds or more
Climb ladders to clean top of equipment, walls, overheads, ceilings, etc.
Possible forklift/palletjack/manlift licensed for certain areas
Tearing equipment down and assisting production to put line back together
Works with soaps and other cleaning compounds, some toxic if not handled correctly
Temperatures throughout plant average 50 degrees
Required to wear hairnet, smock, boots or overshoes, ear plugs, gloves, plastic sleeves, and aprons provided by the Company
Time sensitive work. Must work at a reasonable pace to ensure area is completed in a timely manner.
Following the 7 Steps of Sanitation. Area/task completed will be pre-opted by lead/supervisor and member of QA to ensure area was cleaned to the highest standards.
Employee Safety Responsibilities:
Report all injuries, unsafe conditions, unsafe acts and horseplay
Use proper lifting techniques
Use mechanical assistance (handjack, forklift, manlift)
Use personal assistance (buddy)
Use handrails
Use and wear appropriate personal protective equipment (PPE)
Temperatures throughout plant average 50 degrees. Required to wear hairnet, smock, boots, ear plugs, gloves, plastic sleeves, and aprons provided by the Company. Need to comply with Food Safety: GMP’S, SSOP, SOP, HACCP, SQF, and Quality requirements.
","hiring_organization":"Ajinomoto Foods North America","responsibilities":"
Responsible for the safe use of appropriate chemical solutions to ensure the cleanest and most highly sanitized equipment
Ensure that all necessary safety precautions are followed in performing your responsibilities
Responsible for following through on projects assigned
Cleans equipment by using hot water hoses and/or high pressure soap hoses with temperatures up to 160 degrees
Lifts, carry, push or pull parts or equipment with weights up to 100 pounds or more
Climb ladders to clean top of equipment, walls, overheads, ceilings, etc.
Possible forklift/palletjack/manlift licensed for certain areas
Tearing equipment down and assisting production to put line back together
Works with soaps and other cleaning compounds, some toxic if not handled correctly
Temperatures throughout plant average 50 degrees
Required to wear hairnet, smock, boots or overshoes, ear plugs, gloves, plastic sleeves, and aprons provided by the Company
Time sensitive work. Must work at a reasonable pace to ensure area is completed in a timely manner.
Following the 7 Steps of Sanitation. Area/task completed will be pre-opted by lead/supervisor and member of QA to ensure area was cleaned to the highest standards.
Employee Safety Responsibilities:
Report all injuries, unsafe conditions, unsafe acts and horseplay
Use proper lifting techniques
Use mechanical assistance (handjack, forklift, manlift)
Use personal assistance (buddy)
Use handrails
Use and wear appropriate personal protective equipment (PPE)
Temperatures throughout plant average 50 degrees. Required to wear hairnet, smock, boots, ear plugs, gloves, plastic sleeves, and aprons provided by the Company. Need to comply with Food Safety: GMP’S, SSOP, SOP, HACCP, SQF, and Quality requirements.
","posted_date":"2023-03-17T15:36:00+0000","posting_expiry_date":"2023-04-30T05:00:00+0000","apply_url":"https://careershourly-ajinomotofoods.icims.com/jobs/5425/login","internal":false,"searchable":true,"active":true,"applyable":true,"li_easy_applyable":true,"ats_code":"icims","hiring_flow_name":"iCIMS ATS Hiring Flow","meta_data":{"openingjobs":{"openingJobId":"0000455b68f83431ce97ccdda822ae372bea"},"icims":{"revision_int":4,"uuid":"c40e6e56-a9de-4f32-83cd-7ea52e3b95a1","primary_posted_site_object":{"datePosted":"2023-03-17T15:36:00+0000","site":"careershourly-ajinomotofoods","validThrough":"2023-04-30T05:00:00+0000","siteId":"403ef58f-75fe-4ccc-8fce-b7491d873af8","tenantId":"8835","siteType":"ATTRACT"},"date_updated":"2023-03-21T09:31:07Z","config_keys":{"portal.id":"38102","ccc.attract.portal.url":"https://www.ajinomotocareers.com","icims.external.xml.feeds":"icims.indeed.xml.enabled,icims.resume-library.xml.enabled,icims.direct-employers.xml.enabled,icims.monster.xml.enabled,icims.adzuna.xml.enabled,icims.careerbuilder.xml.enabled,icims.ziprecruiter.xml.enabled,icims.craigslist.xml.enabled,icims.itjobscafe.xml.enabled,icims.recruitnet.xml.enabled,icims.upward.xml.enabled,icims.jobbio.xml.enabled,icims.propellum.xml.enabled,icims.snagajob.xml.enabled,icims.inhersight.xml.enabled,icims.pallet-labs.xml.enabled,icims.qkly.xml.enabled,icims.cv-library.xml.enabled,icims.linkedin.xml.enabled,icims.zippia.xml.enabled","jobposting.external.company.name":"Ajinomoto Foods North America","icims.config.web.indeed.easy.apply":"0"},"jps_is_public":true},"elasticsearch":{"es_created":false},"ats_job_hash":"26529994efe11fcbc3fe9edf8427abdc","googlejobs":{"jobName":"projects/helpful-passage-853/tenants/cb22eb5b-7e00-0000-0000-007edad744d3/jobs/78902315022459590"},"import_id":"f90265fb-f48e-49c5-b686-6283ed66621b","redirectOnApply":true,"import_source":"ImporterService","client_code":"ajinomotofoods"},"update_date":"2023-03-21T11:29:37+0000","create_date":"2023-03-17T15:36:54+0000"},"formattedData":{"categories":"Sanitation","location":"Joplin, Missouri","title":"Sanitation Tech","seo_title":["Sanitation","Joplin%2C+Missouri","Sanitation+Tech"],"description":"Position Summary
Ensure the efficient and effective cleaning of production equipment and adjacent areas, in addition to other environments, following approved sanitary methods.
Position Essential Duties and Responsibilities
Responsible for the safe use of appropriate chemical solutions to ensure the cleanest and most highly sanitized equipment
Ensure that all necessary safety precautions are followed in performing your responsibilities
Responsible for following through on projects assigned
Cleans equipment by using hot water hoses and/or high pressure soap hoses with temperatures up to 160 degrees
Lifts, carry, push or pull parts or equipment with weights up to 100 pounds or more
Climb ladders to clean top of equipment, walls, overheads, ceilings, etc.
Possible forklift/palletjack/manlift licensed for certain areas
Tearing equipment down and assisting production to put line back together
Works with soaps and other cleaning compounds, some toxic if not handled correctly
Temperatures throughout plant average 50 degrees
Required to wear hairnet, smock, boots or overshoes, ear plugs, gloves, plastic sleeves, and aprons provided by the Company
Time sensitive work. Must work at a reasonable pace to ensure area is completed in a timely manner.
Following the 7 Steps of Sanitation. Area/task completed will be pre-opted by lead/supervisor and member of QA to ensure area was cleaned to the highest standards.
Employee Safety Responsibilities:
Report all injuries, unsafe conditions, unsafe acts and horseplay
Use proper lifting techniques
Use mechanical assistance (handjack, forklift, manlift)
Use personal assistance (buddy)
Use handrails
Use and wear appropriate personal protective equipment (PPE)
Temperatures throughout plant average 50 degrees. Required to wear hairnet, smock, boots, ear plugs, gloves, plastic sleeves, and aprons provided by the Company. Need to comply with Food Safety: GMP’S, SSOP, SOP, HACCP, SQF, and Quality requirements.
Position Qualifications
Prefer High School Diploma/GED
May require a forklift/palletjack certification
Ability to communicate effectively
","qualifications":"
Prefer High School Diploma/GED
May require a forklift/palletjack certification
Ability to communicate effectively
","responsibilities":"
Responsible for the safe use of appropriate chemical solutions to ensure the cleanest and most highly sanitized equipment
Ensure that all necessary safety precautions are followed in performing your responsibilities
Responsible for following through on projects assigned
Cleans equipment by using hot water hoses and/or high pressure soap hoses with temperatures up to 160 degrees
Lifts, carry, push or pull parts or equipment with weights up to 100 pounds or more
Climb ladders to clean top of equipment, walls, overheads, ceilings, etc.
Possible forklift/palletjack/manlift licensed for certain areas
Tearing equipment down and assisting production to put line back together
Works with soaps and other cleaning compounds, some toxic if not handled correctly
Temperatures throughout plant average 50 degrees
Required to wear hairnet, smock, boots or overshoes, ear plugs, gloves, plastic sleeves, and aprons provided by the Company
Time sensitive work. Must work at a reasonable pace to ensure area is completed in a timely manner.
Following the 7 Steps of Sanitation. Area/task completed will be pre-opted by lead/supervisor and member of QA to ensure area was cleaned to the highest standards.
Employee Safety Responsibilities:
Report all injuries, unsafe conditions, unsafe acts and horseplay
Use proper lifting techniques
Use mechanical assistance (handjack, forklift, manlift)
Use personal assistance (buddy)
Use handrails
Use and wear appropriate personal protective equipment (PPE)
Temperatures throughout plant average 50 degrees. Required to wear hairnet, smock, boots, ear plugs, gloves, plastic sleeves, and aprons provided by the Company. Need to comply with Food Safety: GMP’S, SSOP, SOP, HACCP, SQF, and Quality requirements.
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